Our Way, Our Menu

Famous Nepali snack made with puffed rice, crunchy noodles, a mix of vegetables, and Himilayan spices

Rice flour doughnut with Nepali style potato salad with spicy sesame seasoning

Tender Fried Chicken tossed in an aromatic chili sauce

Tender Fried Paneer tossed in an aromatic chili sauce

Juicy, flame-grilled chunks of marinated meat (chicken and goat), or vegetables seasoned with timur (Nepali pepper), and Himilayan spices

An assortment of vegetables in a mildly spiced broth

Cabbage, peas, onions and Himilayan herbs & spices in a steamed dumpling. (vegetable
includes carrots, cauliflower, & paneer). Nepali classic you will love!

Cabbage, peas, onions, peanuts, sesame seeds and Himilayan herbs & spices in a steamed
dumpling resting in soup. (vegetable includes carrots, cauliflower, & paneer). A flavorful
twist on the traditional favorite.

Cabbage, onions, and Himilayan herbs & spices in a fried dumpling tossed with a
homemade chili sauce. (vegetable includes peas, carrots, cauliflower, & paneer).
A delicious explosion of heat & spices!

Broccoli, cabbage, onion, carrots, peas, and noodles in a savory sauce with Himilayan
herbs & spices. Perfectly hearty & satisfying.

Celery, cabbage, green onion, carrots, peas, noodles, and Himilayan herbs & spices in a
broth. (vegetable includes green beans, lima beans & zucchini) Comforting noodle soup
to soothe your soul.

Cabbage, onions, and Himilayan herbs & spices in a fried dumpling.
(vegetable includes peas, carrots, cauliflower, & paneer). Perfect for those who love
a little crunch.

Basmati rice, cabbage, carrots, peas, cauliflower and edamame.